Color: Forged AUS-10V Japanese Damascus 67-layers, Honbazuke Sharpening, Engraved, Nitrogen Tempered & Hea
Features:
The Ultimate Chef's Knife: A Dalstrong culinary revolution combining outstanding and craftsmanship, cutting-edge breakthrough technology, awe-inspiring design
Unrivaled Performance: Ruthlessly sharp blade hand finished to a mirror polish at 8-12° using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang and triple riveted
An ultra sharp AUS-10V Japanese super steel rated at 62+ Rockwell hardness: extraordinary performance and edge retention. Dalstrong's stunning 'tsunami-rose' genuine Damascus: 67 layers of high-carbon stainless steel, cleans easily
A Chef Knife Engineered to Perfection: The ultra-G10 handle is military grade with long durability. Carefully hand polished, the ergonomic handle shape is engineered for hand control, agility and comfort. Hand-polished blade spine for smooth handling
